Audiobooks
188 Matches Found. Displaying 1 to 10 of 188 titles.![]() |
The Omnivore's Dilemma: A Natural History of Four Meals Author: Michael Pollan ISBN-10: 014305841X ISBN-13: 9780143058410 Publisher: Penguin Audio - Audio CD, 1 pages, Unabridgedth edition, 2006 |
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In Defense of Food: An Eater's Manifesto Author: Michael Pollan ISBN-10: 0143142747 ISBN-13: 9780143142744 Publisher: Penguin Audio - Audio CD, 5 pages, Unabridgedth edition, 2008 |
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Skinny Bitch: A No-Nonsense, Tough-Love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous Author: Rory Freedman; Kim Barnouin ISBN-10: 1400105625 ISBN-13: 9781400105625 Publisher: Tantor Media - Audio CD, Unabridgedth edition, 2007 |
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I Like You: Hospitality Under the Influence Author: Amy Sedaris ISBN-10: 1594835918 ISBN-13: 9781594835919 Publisher: Hachette Audio - Audio CD, 2006 |
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Kitchen Confidential: Adventures in the Culinary Underbelly Author: Anthony Bourdain ISBN-10: 073933235X ISBN-13: 9780739332351 Publisher: Random House Audio - Audio CD, Unabridgedth edition, 2005 |
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Fast Food Nation: The Dark Side of the All-American Meal Author: Eric Schlosser ISBN-10: 0739312502 ISBN-13: 9780739312506 Publisher: Random House Audio - Audio CD, Abridgedth edition, 2004 |
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Cooked: From the Streets to the Stove, from Cocaine to Foie Gras Author: ISBN-10: 1428144250 ISBN-13: 9781428144255 Publisher: Recorded Books - Audio CD, 2007 |
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Author: ISBN-10: 0739315455 ISBN-13: 9780739315453 Publisher: Random House Audio - Audio CD, Abridgedth edition, 2006 |
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School Author: Kathleen Flinn ISBN-10: ISBN-13: Publisher: Penguin Audio - Audio CD, Unabridgedth edition, 2007 |
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My Life in France Author: Julia Child & Alex Prud'Homme ISBN-10: 0739325264 ISBN-13: 9780739325261 Publisher: Random House Audio - Audio CD, Abridgedth edition, 2006 |










